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  • Feasting from my garden

    There’s something so satisfying about cooking dinner with food from my garden. Dinner tonight - currently bubbling away on the stove — features tilapia (from who knows where) cooked in a tomato and pepper sauce. The tomatoes, red pepper and herbs all come from the garden. The green pepper...
    Posted to Weblog by Anonymous on 08-17-2008
  • Creeps

    I was walking to class a couple of weeks ago and was blown away by this view in front of the library. This despite the fact that spring is a bad allergy season for me, although Chinese herbs and dietary changes have made it more of a minor annoyance than the season of headache it once was. Speaking of...
    Posted to Weblog by Anonymous on 04-29-2008
  • Delayed gratification

    I must like this...that feeling of preparing the soil, nourishing it with garbage that turns into luscious, nutrient-filled food for life...planting my little seeds, lots of them, which other creatures try to dig up and root out...watching the many seedlings come to life regardless...carefully plucking...
    Posted to Weblog by Anonymous on 04-24-2008
  • Frost warning

    Sunday morning I learned that there was a freeze warning for the night. That meant I put aside some of my other plans for the day in order to bring in the harvest (but not without finishing that little pumpkin, from Curly Purly, that I felt compelled to make over the last couple of days.) Mostly herbs...
    Posted to Weblog by Anonymous on 10-30-2007
  • Small and sweet pleasures

    It really doesn't take a lot to bring me pleasure. No mood-altering chemicals, windfall of money, or adrenaline rush needed... Here's a non-inclusive list of tidbits from daily living to show you what I mean. October Dahlia A walk at Taughannock Falls State Park, complete with dozens of these...
    Posted to Weblog by Anonymous on 10-26-2007
  • Halfway there

    So...in case you haven't noticed (and why not??)...I'm half way to two of my three goals. I have 21 projects (okay, that's not quite half, but close enough!) and many more under progress. Clapotis. Calla Coasters. Signs of fall-inspired socks and cross-stitch. The projects have slowed down...
    Posted to Weblog by Anonymous on 10-11-2007
  • Preserving the Harvest

    A dear friend has asked for recipes for preserving. I am happy to oblige by sharing my favorite books. (These are linked to Amazon so you can get a good feel for them, but I encourage you to support your local library/independent bookseller/used bookstore.) My "bible" (somewhat literally, since...
    Posted to Weblog by Anonymous on 09-12-2007
  • Zinnia Season

    Like me, the zinnias are pretty energized as late summer closes in! And the dahlias are right behind. A favorite knitwear designer, embroider, artist, blogger of mine is Kristin Nicholas. Check out her books and blog for lots of zinnia-inspired designs.
    Posted to Weblog by Anonymous on 09-11-2007
  • Life in the garden (and other places)

    The garden is alive and it is created to endure just the way a human being comes into the world and lives, suffers, enjoys, and is mortal....Is the cycle any easier to accept in the garden, than in a human life? Both of them are hard to take! In both cases, there is a sense not only of obligation, but...
    Posted to Weblog by Anonymous on 08-27-2007
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